Methi leaves dry curry (Methiyae playa sukkein) is a dish made out of methi leaves and coconut. ‘Sukkein’ is called as ‘Thoran’ in Malayalam. ‘Sukkein’ is any dish prepared out of coconut scrapings. You can use any kind of vegetables,…
Tag: lentil
Dhali ThoyKerala GSB Konkani dishes is all about traditional konkani food recepies. It includes pure vegetarian dishes as well as dishes with no onions and garlic. The site also gives a small description about various festivals, fasts, poojas and cermonies along with the various dishes prepared during these ocassion. A GSB Konkani feast or dinner or lunch is incomplete without dhali thoy. It is made with thoor dhal. It is not a spicy dish and can be consumed by people who often get gastric problems.